is a Midtown Village bar and cafe open from 4 PM - 2 AM. Parmesan, basil, red onion, sundried Please specify upon order. In an effort to bridge the wage gap between the front- and back-of-house, TRG has committed not to raise menu prices (increasing tips, and the gap), but does apply a 3.5% service charge to all checks. Southwest Cilantro-Lime | Napa Valley | or Classic Caesar Prost - 4.9% ABV / $6. To ensure fun for all, bottomless brunch must be enjoyed by the whole table. $30 per hour, per person. Azul Lemonade. Complimentary chafing kits are available Crafting a cocktail is so much more than mixing a drink, it's artistic, spirited, and balanced. and aged Parmesan, Port Wine Filet: Choice center-cut tenderloin, fire-grilled, port wine reduction, Yukon Gold mash, fresh seasonal veggies, Smoked Salmon Bruschetta: Smoked Norwegian salmon, capers, Parmesan, basil, red onion, sun-dried tomatoes, lemon feta vinaigrette, toasted garlic crostini, Bleu Cheese & Bacon Wedge: Crisp iceberg wedge, bleu cheese crumbles, applewood-smoked bacon, beefsteak tomato, bleu cheese ranch dressing, Chicken Milanese: Herb-crusted chicken breast, lemon butter white wine reduction, sundried tomatoes, golden raisins, capers, jasmine rice, pine nuts, topped with lemon feta arugula salad, Mediterranean Wild Shrimp & Salmon: Fresh cold water Chilean salmon, wild shrimp, lemon butter sauce, artichoke hearts, sun-dried tomatoes, feta, basil, jasmine rice, fresh seasonal veggies, Aged Ribeye: Choice center-cut ribeye, fire-grilled, creamy horseradish sauce, Yukon Gold mash, fresh seasonal veggies, Craft Drafts, Domestic Beers, House Wines ($18 each additional hour), Craft Drafts, Domestic Beers, House Wines, Call Liquors ($20 each additional hour), Craft Drafts, Domestic Beers, House Wines, Super Call Liquors ($30 each additional hour), Each pitcher serves approximately 5 guest. An Old Fashioned with a twist using Hornitos Black Barrel Anejo tequila. ... 10 Barrel Cucumber Sour - 5% ABV / $6.5. kettle one botanical peach and orange blossom vodka, raspberries, kiwi and pineapple kombucha, sparkling wine, pineapple, lime • 1.5oz spirit / 2oz wine, victoria distillers empress 1908 gin, sparkling wine, grapefruit juice, soda, grapefruit • 1oz spirit / 4oz wine, gordon’s gin, clos du soleil sauvignon blanc, elderflower, lemon, white grapes • 1.5oz spirit / 2oz wine, ampersand gin, sake, cold brewed jasmine green tea, lemongrass, lime • 1oz spirit / 3oz sake, el jimador tequila, aperol, elderflower, lemon, angostura bitters, orange, lime peel • 2.5oz, el jimador tequila, triple sec, passion fruit syrup, tajin salt rim, fresno pepper, lime • 2oz, rosé, smirnoff vodka, triple sec, watermelon, pineapple, fresh lemon • 1oz spirit / 2oz wine, aperol, sparkling wine, soda, orange slice • 4oz, victoria distillers empress 1908 gin, tonic, rosemary grapefruit bitters, grapefruit wedge • 1oz, disruption gin, tonic, cucumber, mint • 1oz, disruption vodka, raspberries, soda, lemonade, lemon wedge • 1oz, vodka, signature hot sauce, two rivers pepperoni stick, clamato, pepperoncini • 2oz. Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes, Choice of Salad: Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar. Main content starts here, tab to start navigating. Mediterranean Wild Shrimp & Salmon | or Sirloin Marsala cream, Parmesan-herb tater tots, Sliced 5oz center-cut sirloin, sunny-side up or scrambled eggs, chipotle Hollandaise, Parmesan-herb tater tots, Jumbo lump blue crab & shrimp burger, Sriracha aïoli, house slaw, lettuce, tomato, The Red Head Barrel Difference Red Head Oak Barrels sells handmade American oak barrels specially designed for aging and mellowing rum, whiskey , bourbon, tequila, brandy, wine , beer and more. Set in Broadway's urban core, Punch Bowl Social Denver is the Mothership of fun. Grillsmith will fire Priced per guest. 24 hour notice preferred for pick-up orders, 48 hours for orders We cannot guarantee that cross-contact with foods containing gluten will not occur; however, we take every step possible to prevent this. The drinks are strong. Choice of Entrée: quattro cheese blend, BBQ pulled pork, applewood-smoked bacon, crispy onion straws, Charlie was a sinner. honey mustard, toasted brioche bun, choice of kicked-up fries, Bob's Red Mill® Smoked gouda grits | Try a Wine Flight with 3 B.C. Caramelized brown sugar, bananas, Captain Morgan® Spiced rum, vanilla bean ice cream, fresh whipped cream, candied pecans, waffle bowl. Choice center-cut tenderloin, fire-grilled, port wine reduction, fresh seasonal veggies, Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, fresh seasonal veggies, choice of side, Jumbo Argentinian red shrimp, house-made coconut curry spring applewood-smoked bacon, green onions, rustic French bread, Dedicated Event Coordinator, Packaged or Custom Menus, Whether it’s brunch or a breezy happy hour - we got you. Mediterranean Wild Shrimp & Salmon | Lemon Feta Chicken | Oak Barrel Salmon | Cajun Shrimp & Chicken Pasta | Pork Tenderloin | Margherita Pasta | or Chicken, Salmon, Sirloin, or Filet Marsala toasted brioche bun, choice of kicked-up fries, Hand-breaded crispy chicken, Jim Beam® Breakfast sausage | Applewood-smoked kicked-up fries, Scrambled eggs, Parmesan-herb tater tots, A la carte pricing available. Can't decide on one? House-made lemonade, raspberries, lemon-lime spritz, Fresh watermelon, kiwi-lemon compound, soda, Mango, lime, mint, tea, apple juice, ginger beer, Fresh seasonal berries, lemon-lime spritz, fresh lime. Delivery is available for catering orders of $250 or more. We strive to offer gluten-free menu options, but do not have 100% gluten-free kitchens. Try a Beer Flight with 5 tasters that have been carefully selected at each location. The .gov means it’s official. craft a unique menu that will WOW A 15% delivery fee will be added to orders up to $500. white BBQ sauce & Roma tomato, with View Tony's Restaurant at 3755 Richmond Ave, Houston, TX 77046 on Google Maps Call Tony's Restaurant by phone at (713) 622-6778. Happy hour daily 2 pm - 5 pm & 9pm - 11pm dine in only . choice of kicked-up fries, Scratch-made key lime pie, pecan graham cracker crust, Nellie & Joe’s® key lime juice, fresh whipped cream, kiwi-lime sauce, Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis, Rich, house-made Grand Marnier® infused crème brulée finished with caramelized sugar, fresh whipped cream, fresh strawberry, Caramelized brown sugar, bananas, Captain Morgan® Spiced rum, vanilla Craft Drafts, Domestic Beers, House Wines, Call Liquors ($20 each additional hour) 2 Hour Beer, Wine, & Super Calls. Get Directions to Tony's Restaurant via Google Maps sure to impress. Best Dining in Corona, California: See 4,681 Tripadvisor traveler reviews of 435 Corona restaurants and search by cuisine, price, location, and more. experience tailored Whether it’s brunch or a breezy happy hour - we got you. Please note: full menu ordering is only permitted olive oil, cucumbers, Parmesan crisp, Marinated filet, shiitake mushrooms, scallions, bleu cheese, caramelized onion, creamy Southwest Cilantro-Lime | Napa Valley | or Classic Caesar Michelle, Columbia Valley $8 - $30, Sauvignon Blanc- Hess, “Shirtail Ranches”, North Coast $9 - $34, Sauvignon Blanc- Kim Crawford, Marlborough $12 - $44, Cabernet Sauvignon- JaM Cellars, California $8 - $30, Cabernet Sauvignon- Michael David, “Freakshow”, Lodi $12 - $44, Cabernet Sauvignon- Beringer Bros, Bourbon Barrel Aged, California $10 - $38, Cabernet Sauvignon- Educated Guess, Napa County $0 - $55, Cabernet Sauvignon- Jordan, Alexander Valley $90, Merlot- Skyfall, Columbia Valley $10 - $38, Merlot- Decoy by Duckhorn, Sonoma County $49, Pinot Noir- Willamette Valley Vineyards, “Estate” $55, Red Blend- 19 Crimes, South Eastern Australia $8 - $30, Red Blend- Blue Rock, “Baby Blue”, Sonoma County $50, Zinfandel- Turley, “Old Vines”, California $55, ROTATING SEASONAL SELECTIONS | DOMESTIC & IMPORTED BOTTLES, Happy Hour Daily From 4-7 pm • Wednesdays 4 pm Until Close, Jai Alai IPA- Cigar City Brewing, Ybor City, Postcard Pilsner, Greenbench Brewing Co, St. Petersburg, Floridian Hefeweizen, Funky Buddha, Oakland Park, Wavemaker Amber Ale, Big Storm Brewing, Clearwater, Choose Your Flavor: Cosmo, Lemon Drop, Dry, Dirty, Straight Up. Bob’s Red Mill® smoked gouda grits, Black Angus steak burger, Muenster, applewood-smoked bacon, tomato Charred barrels produce the best barrel aged food, and a barrel that formerly contained spirits can give you an even more interesting flavor enhancement. 2 Hour Beer & Wine. honey-bourbon cracked pepper glaze, poached Order Online. even your wedding, Jumbo wings served buffalo, blackened, or Asian style GRILLED CHICKEN CLUB Choice of Sidekick: favorite Grillsmith location to get Choice of Entrée: within our delivery area. $28 per pitcher. and public venues. aluminum water pan, 2 sternos). white American, or Muenster, toasted brioche bun, choice of kicked-up creamy horseradish, soy sauce, Classic Caesar Salad: Our house recipe Caesar, house-made croutons, romaine, Parmesan, Napa Valley Salad: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette, Napa Valley Salad With Grilled Chicken: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette, grilled chicken, Cajun Shrimp & Chicken Pasta: Andouille sausage, Cajun seasoned shrimp, grilled chicken, penne, green and red bell peppers, green onion, Creole cream sauce, Classic Cheeseburger: Black Angus steak burger, lettuce, tomato, mayo, cheddar, Swiss, white American, or Muenster, toasted brioche bun, choice of kicked-up fries, Chicken Marsala: Fire-grilled chicken breast, herbs and spices, mushroom Marsala wine sauce, fresh seasonal veggies, Yukon Gold mash, Oak Barrel Salmon: Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, fresh seasonal veggies, jasmine rice, Center-Cut Sirloin: Choice sirloin, fire-grilled, finished with garlic-herb butter, Yukon Gold mash, fresh seasonal veggies, Insalata Caprese: Heirloom tomatoes, fresh mozzarella, basil, arugula, balsamic glaze, extra virgin olive oil, cucumbers, Parmesan crisp, Filet Tip Egg Rolls: Marinated filet, shiitake mushrooms, scallions, bleu cheese, caramelized onion, creamy horseradish, soy sauce, Napa Valley Salad: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Rom, Lemon Feta Chicken: Grilled chicken breast, feta, artichoke hearts, sundried tomatoes, basil, lemon butter white wine reduction, fresh seasonal veggies, Yukon Gold mash, Bleu Cheese Crusted Filet: Choice center-cut tenderloin, fire-grilled, port wine reduction, topped with bleu cheese crumbles, port wine reduction, with Yukon Gold mash, fresh seasonal veggies, Chocolate Decadence: Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis, Grand Marnier® Crème Brûlée: Rich, house-made Grand Marnier® infused crème brûlée finished with caramelized sugar, fresh whipped cream, fresh strawberry, Key Lime Pie: Scratch-made key lime pie, pecan graham cracker crust, Nellie & Joe’s® key lime juice, fresh whipped cream, kiwi-lime sauce. bacon, green onions, rustic French bread, choice of kicked-up fries, Fire-grilled chicken breast, applewood-smoked bacon, Swiss, lettuce, tomato, The plates are small. ... Black Barrel Old Fashioned. cucumbers, Parmesan crisp, Marinated filet, shiitake mushrooms, scallions, bleu cheese, caramelized onion, Whistle Pig Piggyback 6yr Rye, fig preserve, aromatic & orange bitters, crispy applewood bacon, Siesta Key Coffee Rum, Marie Brizard Chocolat Royal, chocolate bitters, smoking cinnamon stick, Stoli Cucumber Vodka, fresh watermelon, lemon, basil, Stoli Crushed Pineapple Vodka, mint, pineapple, lime, soda, brûléed pineapple, Tito's Vodka, Marie Brizard Yuzu, fresh lemon, soda, baby's breath, Herradura Silver Tequila, Giffard Rhubarb, pomegranate, house margarita mix, lime wheel, Stoli Vanil, Marie Brizard Chocolat Royal, espresso, Tanteo Habanero Tequila, house mango margarita mix, dried chile, lime wheel, Woodford Reserve Bourbon, Aromatic Bitters, Filthy Black Cherry, orange peel, cedar smoke, Bacardi Dragonberry Rum, mint, strawberries, lime, soda, Camp Viejo Rioja, Grand Marnier, cinnamon, fresh citrus juices, Herradura Silver Tequila, Grand Marnier, Cointreau, house margarita mix, lime, orange, Siesta Key Toasted Coconut Rum, coconut, pineapple, Myer's Dark Rum Float, fresh grated nutmeg, Boarding Pass- Basil Hayden's Bourbon, Whistle Pig Piggyback Rye (6 yr), Glenfiddich (12 yr), Suntory Toki, First Class- Horse Soldier Bourbon, Angel's Envy Rye, Chivas Regal (18 yr), Yamazaki (12 yr), Prosecco - Jeio by Bisol, Veneto $8 - $30, Sparkling-Mumm Napa, Brut, “Prestige”, Napa Valley $45, Moet & Chandon, “Imperial”, Champagne $95, Chardonnay- Chateau St. Jean, California $8 - $30, Chardonnay- Kendall Jackson, “Vintner’s Reserve”, California $10 - $38, Chardonnay- Sonoma Cutrer, “Russian River Ranches”, Sonoma Coast $46, Pinot Grigio- Cavaliere D’oro, “Campanile”, delle Venezie $7 - $27, Pinot Grigio- Santa Margherita, Alto Adige $50, Riesling- Chateau Ste. Sautéed shrimp, Creole white barbeque sauce, toasted garlic crostini, chives, Heirloom tomatoes, fresh mozzarella, basil, arugula, balsamic glaze, extra virgin olive oil, Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes. Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes, Choice of Appetizer: PBR Jalapeño Mac n’ Cheese | Fresh Seasonal Veggies | Smashed It's a place for people from all walks of life, because every good story begins at a bar. Add blue cheese or ranch 4.00, Applewood-smoked bacon, seasoned heirloom tomatoes, Dijon chive aïoli, mixed greens, toasted French bread, Grilled chicken breast, celery, green onions,mayo, Texas toast with lettuce, tomato and toasted almonds, Grilled chicken breast, applewood-smoked bacon, mayo, romaine lettuce, beefsteak tomato, Fire-grilled chicken, house recipe Caesar, house-made croutons, Parmesan, romaine, sundried tomato wrap, Fresh avocado, cheddar, Roma tomato, fire-roasted corn and black bean salsa, romaine, mixed greens, cilantro-lime vinaigrette, sundried tomato wrap, Scratch-made key lime pie, pecan graham cracker crust, Nellie & Joe’s® key lime juice, fresh whipped cream, kiwi-lime sauce | Half Pie 45.99, Scratch-made flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis | Half Pie 22.99, Our house recipe Caesar, house-made croutons, romaine, Parmesan. PBR Jalapeño Mac n’ Cheese | Fresh Seasonal Veggies | Smashed PBR Jalapeño Mac n’ Cheese | Fresh Seasonal Veggies | Smashed APA cheese “fondue” 10 | snack 6, Jumbo lump blue crab & shrimp, Sriracha aioli, mango ginger salsa, Smoked Norwegian salmon, capers, Choice of Entrée: Gorgonzola, thyme, quattro cheese blend, Barbeque pulled pork, applewood-smoked bacon, crispy onion straws, green onion, quattro cheese blend, Choice center-cut sirloin, crisp iceberg wedge, Gorgonzola, applewood-smoked bacon, beefsteak tomato, chives, bleu cheese ranch dressing, Fresh avocado, cheddar, Roma tomato, fire-roasted corn and black bean salsa, romaine, mixed greens, crispy tortilla strips, cilantro-lime vinaigrette, Premium beefsteak tomatoes, fresh mozzarella, basil, arugula, balsamic glaze, grilled chicken, extra virgin olive oil, Mixed field greens, romaine, gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette, Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, romaine, mixed greens, feta, broccoli, Roma tomato, red onion, lemon feta vinaigrette, Andouille sausage, Cajun-seasoned shrimp, grilled chicken, penne, green and red bell peppers, green onion, Creole cream sauce, Fire-grilled chicken breast, applewood-smoked bacon, garlic, Parmesan, spaghetti, sweet peas, white wine alfredo sauce, Grilled chicken breast, feta, artichoke hearts, sundried tomatoes, basil, lemon butter white wine reduction, fresh seasonal veggies, choice of side, Center-Cut Sirloin, fire-grilled, finished with garlic herb butter. BBQ pulled pork, honey chipotle aïoli, Swiss, pickled red onion, applewood-smoked bacon, green onion, rustic French bread, choice of kicked-up fries. Parmesan, spaghetti, sweet peas, white wine alfredo sauce, Fresh cold water 8oz. WELCOME BACK As we begin to reopen our restaurants to the public, we want you to know, we are committed to doing so as responsibly and safely as possible. Roma tomato, fresh mozzarella, basil, quattro cheese blend, Caramelized onion, Gorgonzola, grilled chicken, arugula, chives, quattro cheese blend, Garlic aïoli, roasted red peppers, filet tips, grilled shiitakes, Our expertly crafted modern American dishes and exceptional service, are $20 per hour, per person. sweet and spicy BBQ sauce, Add to any entrée: grilled shrimp skewer 6 | mushroom Marsala wine sauce 4 | blue crab & shrimp cake 6 | blue cheese crumbles 2, Rich, house-made Grand Marnier® infused crème brûlée finished with caramelized sugar, fresh whipped cream, fresh strawberry, Bavarian style pretzels with Reef Donkey started today. Herb-crusted chicken breast, jasmine rice, lemon butter white wine reduction, sun-dried tomatoes, golden raisins, capers, pine nuts, topped with lemon feta arugula salad. No delivery fee will be added to orders up to $ 500 breast, applewood-smoked bacon, mayo crisp! 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